tofu scramble with black beans recipe

A great low-carb vegetarian recipe to diversify your weekday menu - not only is it a healthy entree but it is also very adaptable. You can add vegetables to your taste. It is ideal for brunch, lunch, and informal gatherings and tastes fantastic. This cheesy meal combines a non-meat protein, vegetables, and healthy herbs and seasoning. It is bursting with flavor, hearty, and sumptuous. Tofu scramble is a different way to use black beans, bell pepper, and mushrooms. You won't regret if you make a double batch - your family will love it.


MAKES: 4 servings